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Title: New sterilization technology for Turkish ravioli-pastry
Location:Turkey
Ref no:10 TR 99PB 3HFL
Rating:
Abstract
A Turkish SME producing Turkish ravioli-pastry is looking for a technology for sterilization of its products. The company is ready for commercial agreement with technical assistance as well as technical cooperation. The products of the company consist of raw minced meat and dough, packed with modified atmosphere packaging (MAP) technology. The technology must be preferably already in the market or suitable to be modified according to the needs of the company.
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